If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: Craving something crunchy? These chips will hit the spot! —Laeticia Domagalski
Makes 3 cups
- 1 piece fresh coconut
- Preheat oven to 400°F.
- Open coconut and halve
- Slice thinly with mandolin, or shave slices off with vegetable peeler.
- Place coconut shavings onto baking sheet in single layers
- Bake 5-8 minutes until they begin to brown.
- This recipe was entered in the contest for Your Best Recipe with Coconut