Coconut

Summer Berry Cucumber Salad with Coconut Dressing

by:
July 24, 2015
0
0 Ratings
  • Serves 8
Author Notes

I love this recipe as it uses summer-time berries with just a few ingredients and so easy to make. Adapted from Pam Higgins, www.totalhealthcounseling.com —Michael Childs

What You'll Need
Ingredients
  • Salad
  • 4 cups Mixture of Organic berries, blueberries, black berries, strawberries (sliced), etc
  • 4 cups Cucumbers, peeled and cubed
  • Dressing
  • 1 cup Coconut milk
  • 2 tablespoons fresh mint leaves, washed and finely chopped
  • 1 tablespoon Chia seeds
  • 1/2 teaspoon organic maple syrup or sweetener of choice
  • 1 pinch fine sea salt
Directions
  1. Combine dressing ingredients and whisk together. Set aside.
  2. Place berries and cucumbers in a serving bowl.
  3. Pour dressing over salad and toss to evenly distribute.
  4. Chill one-half hour before serving.
Tags:

See what other Food52ers are saying.

Popular on Food52

0 Reviews