Red fruits cobbler

By • July 26, 2015 0 Comments

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Author Notes: Crunchy and tender, you will love this cobbler ! ContesetDelices


Serves 4

Red fruits

  • 70 grams blueberries
  • 100 grams raspeberries
  • 100 grams currants
  • 100 grams cherries
  • 20 grams sugar

Cobbler paste

  • 150 grams flour
  • 30 grams ground almond
  • 70 grams butter
  • 50 grams sugar
  • 1 pinch of salt
  • 0,5 teaspoons baking powder
  • 100 milliliters milk
  1. Put the flour, ground almonds, sugar, salt, baking powder in a bowl. Add the soft butter cut into small cubes and mix until having a sandy dough. Add the milk and mix until having a smooth paste.
  2. Arrange fruit in a baking dish. Sprinkle with sugar and put cobbler dough over by small piles.

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