Cast Iron

Cast Iron Bread

August 20, 2015
0 Ratings
  • Serves 4
Author Notes

Why would anyone say no to an old cast iron skillet. This is more about the skillet then the bread. Although the beautiful recipe is by bakerbettie —deby

What You'll Need
  1. Why would anyone say no to an old Cast Iron Skillet?? July 17, 2015 Deby Hogue The recipe is form BakerBettie. Well I really didn't say no to the the Skillet, I said no to Chuck's Mom and his Aunt when they offered Grandma Marie's Old Cast Iron Skillet to me. Me. I think that was an honor. Now. I had seen her cook in it many times. What was I not thinking. I guess I was sorta young. Everyone loved her Chicken that she fried in that Skillet. The garbonzo beans she would some how steam in the Skillet wrapped in a dish towel. Her and I would sit around and eat the really hard and crunchy beans salted. And she would tell me stories. Don't worry I have a son Casey who bought me one around 12 years ago and I love it. I wonder when the time comes to give mine away will someone be smart enough to take it? Or should I leave it here in the jungle? I was thinking that this bread would be good split and made into a big sandwich.

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