Author Notes
This gourmet baked brie needs less than 20 minutes to prepare, ! It's gluten free , and refined sugar free! make it and have friends over —Farida
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Ingredients
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200 grams
Brie cheese
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200 grams
Date
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1 cup
hot water
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8 pieces
Cardamom (pod)
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8 pieces
Cloves (pod)
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1 piece
Cinnamon (Stick)
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8 pieces
Peppercorn
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1 piece
Fresh ginger
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1 tablespoon
Tea leaves
Directions
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Soak 200g dates with 1 cup of hot water and set aside.
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Pre-heat the oven to 180c for 10 minutes.
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Remove any plastic wrap on Brie (don't remove the white rind on cheese itself) and bake for 8-10 minutes.
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let it cool down for 15-20 minutes.
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Prepare Chai by adding all spices, and tea leaves together with a cup of water on medium heat in a small pot for 5-10 minutes.
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Strain Chai to have clear liquid, and mix it with date spread in the blender.
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Now just spread it over brie, add toasted almonds and enjoy!
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You can jam and crackers also with brie
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