One of my family's all-time fall favorites! Using grass fed ground beef makes all the difference in the flavor (for me it comes fresh from my parent's farm), and the sweet potatoes and orange zest offer a refreshing twist. It’s yummy, new, and comforting all at the same time. And because it’s loaded with super-foods – black beans, sweet potatoes, and zucchini – it’s GOOD for you, too.
Adapted from the Sweet Potato Chili recipe on www.chocolatecoveredkatie.com. —Farmer Girl Meats