Fall

Bowie KnifeĀ Cocktail

November 25, 2015
5
2 Ratings
Photo by Rocky Luten
  • Serves 1
What You'll Need
Ingredients
  • 1 ounce Tanqueray No. TEN gin
  • 1 ounce lemon juice
  • 1/2 ounce 2:1 simple syrup
  • Sparkling brut rose, to top
  • Lemon twist, for garnish
Directions
  1. Shake the gin, lemon juice, and simple syrup together in a shaker over ice.
  2. Add the sparkling rose, and then strain over fresh ice in a Collins glass. Garnish with a lemon twist.

See what other Food52ers are saying.

  • Martin Remmel
    Martin Remmel
  • Lux
    Lux

2 Reviews

Martin R. June 11, 2016
but with a twist ;)
 
Lux January 2, 2016
This is just a french 75 with pink champagne.