Perfect hostess gift? CHECK. Post-NYE hangover helper? CHECK. Holiday brunch in with friends? CHECK.
We’ve made this Blood Mary recipe before, but we had to recreate a gift-friendly version. We just had to. —CAVA
28 ounce cans whole San Marzano tomatoes in their juices
Old Bay Seasoning
small bottle of your favorite vodka
olives and cornichons for serving
In This Recipe
Remove 4 to 5 of the whole tomatoes from the cans and discard. Pour the rest of the tomatoes and their juices in a blender. Add harissa, lime juice, Old Bay, and Worcestershire sauce, and pulse until smooth. Taste and adjust seasoning to your liking.
Use a funnel to pour the tomato mixture into a large bottle. Pair with a nice bottle of vodka and a jar of olives and cornichons for gifting.