If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: Adapted from the Death & Co. cocktail book to suit my tastes—i.e. a bit more Campari! This is a simple variation on a French 75, but it tastes a world different. The Campari gives it an extra sophisticated edge. —fiveandspice
ounce London dry-style gin
ounce simple syrup
ounce lemon juice
dry Champagne (or other dry sparkling wine)
- Shake all the ingredients except the Champagne with ice until chilled. Strain into a coupe or Champagne flute and top with the Champagne. Garnish with a lemon twist.
- This recipe is a Community Pick!