Author Notes
I was eating watermelon the other day and it dawned on me to make a cocktail based on the way I like to eat watermelon, with salt, or something salty. the mint just gives it a ldepth of freshness. —talmany
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Ingredients
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2 cups
pureed watermelon
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1 cup
vodka
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12 sprigs
mint
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1/2 cup
kosher salt
Directions
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Puree watermelon and strain
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In a cocktail shaker with ice, shake puree, vodka, and 8 mint sprigs till very cold.
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Wet the rim of four glasses and dip glass onto a salt covered plate
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Divide beverage amongst glasses
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Garnish with mint sprig and enjoy
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