Blood Orange Campari Soda

By Sarah | Wisconsin from Scratch
January 15, 2016
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Author Notes: A classy cocktail that is the perfect balance of bitter and sweet - thanks to the splash of orange. Drink this apéritif to stay warm while cooking dinner this winter.Sarah | Wisconsin from Scratch

Makes: 1

  • 1.5 ounces Campari
  • 2 tablespoons Blood Orange Juice
  • 1 dash Orange Bitters
  • Seltzer Water
  • Ice
  1. Combine the Campari and blood orange juice in highball glass.
  2. Add ice, then top glass off with seltzer water. Add a dash of orange bitters and garnish with a blood orange slice.

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