Ingredients
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13.5 ounces
(1 can) washed and drained garbanzo beans
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1/2 cup
cottage cheese
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1/4 cup
sirracha
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1/8 teaspoon
cumin
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1/8 teaspoon
tumeric
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1 teaspoon
lemon
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1/4 teaspoon
salt
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1/4 teaspoon
white pepper
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Dash
paprika (for garnish)
Directions
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Process all ingredients in a food processor until creamy and well mixed. Refrigerate for at least one hour before serving. Garnish with smoked paprika and more sirracha! Great with veggies, chips or by the spoonful!
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