Spagetti Bolognese

By Niklas Davidsson
January 29, 2016
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Author Notes:

This is the best spagetti bolognese in the whole world

Niklas Davidsson

Serves: 4 people


  • 2 liters Water
  • 2 tablespoons Salt
  • 1 tablespoon Olive Oil
  • 100 grams Butter
  1. Boil the Water until 100 degrees
  2. Add the the Ingredients boil for 5 min

Bolognese sauce

  • 1 bunch Ground beef
  • 1 cup Tomato juice
  • 1 packet real tomatos
  • 1 cup Spice
  1. Mix and heat
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