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Author Notes: The tangy lime dressing really pulls the flavors together in the dish! —The Bee Lake
For the Salad
- 1 small papaya, cubed
- 1 large cucumber, cubed
- 1 jicama root, pealed and cubed
- 1 tablespoon sunflower seeds
- 1 tablespoon cilantro, chopped
For the Dressing
- 1/4 cup lime juice
- 1/4 cup olive oil
- 2 teaspoons agave
- salt to taste
- Combine papaya, jicama and the cucumber in a large bowl. In a separate bowl, mix lime juice with agave. Slowly whisk in olive oil. Toss dressing to taste with salad. Sprinkle cilantro and seeds on the top. Enjoy!