Raw Cookie Dough Bites

March 15, 2016
0 Ratings
Photo by maiah03
  • Makes 18
Author Notes

These raw cookies are a breeze to make, and are super healthy yet taste decadent. For a healthy dessert or energy bite, this is a great go-to cookie recipe! —maiah03

What You'll Need
  • 1-1/4 cups raw cashews
  • 2/3 cup oats
  • 1/4 cup tahini
  • 1/4 cup pure maple syrup
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon almond extract
  • 1/4 cup nondairy chocolate chips
  1. In a food processor, puree/blend the oats and nuts first to form a course "flour".
  2. Puree all the other ingredients except the nondairy chips, blending until pretty smooth and combined.
  3. Serve or store in the fridge to firm up. They will keep for several days in an airtight container in the fridge.

See what other Food52ers are saying.

0 Reviews