Make Ahead
Simply Strawberry Pie
Popular on Food52
10 Reviews
testkitchenette
June 2, 2010
Your pie looks wonderful! I also submitted a strawberry pie recipe and always loved how it glistened...it was one of my favorite desserts that my grandmother made. She'd love yours too!
Lizthechef
June 2, 2010
Such a treasure to have grandmothers' recipes - hold them close! Thank you ...Your recipe looks great-
MrsWheelbarrow
June 2, 2010
What a perfect summer dessert. I'm a big fan of pies that are more fruit than crust! What a photo - I could sink a fork into my computer screen.
mrslarkin
June 2, 2010
Looks so yummy! I like that you've used your Meyer lemons, Liz!
Lizthechef
June 2, 2010
Always - our tree is going year 'round these days due to crazy climate, I guess...
drbabs
June 2, 2010
I make a very similar pie with blueberries--I love how the syrup just barely gels and you're left with the taste and texture of fresh berries.
dymnyno
June 1, 2010
Your pie looks gorgeous!! I love the little strawberries, just picked, that are so perfectly ripe that there no shelf life...you have to use them immediately. Perfect for your pie!
MyCommunalTable
June 1, 2010
Looks delish. I like how it is chilled. I just sounds great for making ahead and a great way to show off a good strawberry.
Lizthechef
June 1, 2010
Thanks - I usually make it in the morning and it is nicely chilled for dessert in the evening.
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