Fall

baked huevos rancheros

September 15, 2009
Author Notes

omit the beans and add herbs to make a more mediterranean dish —chriswilliams

  • Serves 1
Ingredients
  • 1 piece large egg
  • 1 tablespoon refried beans
  • 2.5 tablespoons grated cheddar cheese
  • 1 tablespoon fresh tomatoes
  • .5 tablespoons jalapeno peppers
  • 1 dash parsley
  • 1 dash salt
  • 1 dash pepper
  • 1 piece ramekin
In This Recipe
Directions
  1. heat oven to 375 degrees
  2. Add tomatoes, peppers and parsley into bottom of ramekin
  3. Add refried beans on top of tomatoes and peppers
  4. Break egg over previous ingredients and add salt and pepper
  5. Place ramekin into oven and bake for 5 minutes
  6. Add shredded cheese over egg and bake another 5-7 minutes.
  7. It is best to undercook this a little as the ramekins will continue to cook the egg once removed from oven.
Contest Entries

See Reviews

See what other Food52ers are saying.

Review