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Makes
1 quart plus 1 pint
Author Notes
Ripe cherries coupled with Key Lime juice are the perfect combination to this bright sorbetto. Cool and creamy - its the perfect summer treat. —Nestingproject
Ingredients
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1 pound
cherries (pitted)
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1 cup
sugar
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1 cup
water
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1/4 cup
key lime juice
Directions
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Combine the sugar and water in a saucepan over medium heat until the sugar completely dissolves and you get a simple syrup.
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Cool mixture
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Add Cherries and Key Lime Juice in a blender with the simple syrup.
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Blend mixture until smooth
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Place mixture in the refrigerator until chilled completely
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Freeze in your ice cream maker according to the instructions.
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