Ingredients
-
1 quart
Sour Cherries
-
1
egg
-
1 cup
water
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3/4 cup
milk
-
1 1/4 teaspoons
baking powder
Directions
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Heat cherries and water in saucepan.
-
Add together milk, flour and baking powder, mix and add to beaten egg.
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Dip spoon in cherry mixture, then take small spoonfuls of flour mixture and drop into soup.
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Simmer 10 minutes .
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