Author Notes
I have adopted this recipe from
http://schneiderchen.de/242Peanut-Butter-Cookies.html Just replaced Raisins with Chocolate Chips....it's one of our favorites. —Ambreen
Ingredients
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100 gm butter,softened
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60 gm peanut butter
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80 gm castor sugar
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110 gm plain flour
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1/2 tsp baking soda
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1/2 cup choclate chips
Directions
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Preheat oven to 175 C / 350 F.
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Beat butter and peanut butter.
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Add sugar and beat until light and fluffy.
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Sift together plain flour and baking soda.
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Mix in the butter mixture to form a soft dough.
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Add chocolate chips,mix well.
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Roll tablespoon of mixture into balls and place 2" apart on a cookie sheet.Flatten balls with a fork.
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Bake for 12-14 minutes or until golden around edges.
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Remove from oven,leave for 2 minutes on the cookie sheet.
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Then transfer to wire rack to cool completely.Store in an airtight container.
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