Easy Shrimp Scampi

By • May 19, 2016 0 Comments

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Author Notes: I've made this many times and it is delicious. I cannot remember where I got it from.Picholine


Makes 12 shrimp approximately

  • 1 pound Jumbo Shrimp
  • 1/2 cup Whipping Cream
  • 2 tablespoons Melted Butter
  • 1/4 cup Cointreau
  • 2 teaspoons Minced Garlic
  • 1/4 cup Chopped Parsley
  • 1 teaspoon Paprika
  • Dash Salt and Pepper
  • 1/2 teaspoon Oregano(optional)
  1. Preheat oven to 400° Arrange Butterflied Shrimp in a baking dish.
  2. Combine all of the sauce ingredients and Pour over Shrimp. Bake uncovered 8-10 minutes till shrimp is pink.

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