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Author Notes: Finally a delicious Brennivin cocktail! This drinker is designed by my lovely man Connor and named for our favourite Icelander. —Sydknee
- 2 ounces Brennivin (60mL)
- 3 ounces Rhubarb syrup (90mL)
- 8 ounces Sparkling sater, chilled (250mL)
- Adjust quantities to taste. This recipe is by my lovely man, Connor.