Author Notes:
Finally a delicious Brennivin cocktail! This drinker is designed by my lovely man Connor and named for our favourite Icelander.
Serves: 1
Ingredients
-
2
ounces Brennivin (60mL)
-
3
ounces Rhubarb syrup (90mL)
-
8
ounces Sparkling sater, chilled (250mL)
In This Recipe
Directions
- Adjust quantities to taste. This recipe is by my lovely man, Connor.
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