Basil Martini

By • July 8, 2010 2 Comments

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Basil Martini


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Serves 2

  • 4 shots Kettle One Citron Vodka
  • 5 shots Simple Syrup
  • 3 handfuls Fresh Basil
  • 2 sprigs Basil
  • 1 Lime
  • Ice
  • 5 shots Sparkling water
  1. Add basil and simple syrup to a shaker.
  2. Muddle basil.
  3. Add vodka.
  4. Squeeze all the juice from the lime into the shaker. Roll the lime on the counter before cutting to get the most juice out of it!
  5. Add sparkling water.
  6. Add ice.
  7. Shake vigorously and pour into glasses.
  8. Garnish with a sprig of basil and a straw.

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