STRAWBERRY MUFFIN

Name: STRAWBERRY MUFFIN
Yield: Serves 4 persons
Ingredients: 4 cups All purpose flour; 1 cup Strawberry syrup; half teaspoon Baking powder; 2 cups Powdered sugar; 1 cup Milk; 2 Egg; 2 tablespoons Thick cream ( add 1tbsp strawberry syrup and bit well); Butter for greasing the muffin tray; 1 teaspoon Strawberry essence

By Tapashi Dey • July 1, 2016 • 0 Comments

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STRAWBERRY MUFFIN — Photo by Tapashi Dey

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Author Notes: The lovely taste of strawberry is added in this dish, make it rich and mouth watering. —Tapashi Dey

Serves 4 persons

4 cups All purpose flour
1 cup Strawberry syrup
half teaspoon Baking powder
2 cups Powdered sugar
1 cup Milk
2 Egg
2 tablespoons Thick cream ( add 1tbsp strawberry syrup and bit well)
Butter for greasing the muffin tray
1 teaspoon Strawberry essence

In a bowl, add flour, milk and egg, bit for 5 minutes Add sugar and baking powder and bit for 2 minutes
Add strawberry syrup and essence, give a final bit Grease a muffin pan tray and pour the mixture
Keep in oven for 20 minutes Pour cream in a piping bag and decorate the muffins.

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