STRAWBERRY MUFFIN

By Tapashi Dey
July 1, 2016
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Author Notes: The lovely taste of strawberry is added in this dish, make it rich and mouth watering. —Tapashi Dey

Serves: 4 persons

  • 4 cups All purpose flour
  • 1 cup Strawberry syrup
  • half teaspoon Baking powder
  • 2 cups Powdered sugar
  • 1 cup Milk
  • 2 Egg
  • 2 tablespoons Thick cream ( add 1tbsp strawberry syrup and bit well)
  • Butter for greasing the muffin tray
  • 1 teaspoon Strawberry essence
  1. In a bowl, add flour, milk and egg, bit for 5 minutes Add sugar and baking powder and bit for 2 minutes
  2. Add strawberry syrup and essence, give a final bit Grease a muffin pan tray and pour the mixture
  3. Keep in oven for 20 minutes Pour cream in a piping bag and decorate the muffins.

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