Author Notes: It is an easy recipe but very wealthy.
Perfect for family meals or for friends coming with no previous advise
pieces Half peach in syrup
milliliters Mascarpone cream
tablespoons Iced sugar
tablespoons Chocolat or other sugar sprinkles
In This Recipe
- It's so easy and ready to get dessert. First you have to whip the mascarpone cream with the iced sugar.
- Once you get a smooth cream, you fill the halves peaches with it. And you add sprinkles all over. It's ready to taste after 1/2 an hour in the fridge.