Author Notes
A delicious and easy no bake slice that your kids will love! With no refined sugars, no flour and dairy free its healthy and guilt free. Its a great snack that can be eaten straight from the freezer. —kidseatbyshanai
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Ingredients
- base
-
8
medjool dates, pitted
-
1 cup
strawberries
-
0.25
banana
-
2 cups
macadamia nuts
-
3 tablespoons
coconut oil
-
3 tablespoons
chia seeds
-
0.5 cups
desiccated coconut
-
1 teaspoon
vanilla extract
- icing
-
1 cup
macadamia nuts
-
0.5 cups
melted coconut oil
-
0.5 cups
maple syrup
-
4 tablespoons
lime juice
-
1 teaspoon
vanilla extract
Directions
-
Line a baking tray with baking paper, I used a 24cm x 24cm cake tin.
-
Blend the dates in a food processor until smooth. Add remaining base ingredients and pulse until just combined. The mixture should stick together like a dough, if not, add a tablespoon of water and pulse again.
-
Transfer the mixture to the lined tray and press down evenly to form a base, place in the freezer to set.
-
Wash and dry the processor, add all of the icing ingredients and blend until smooth and creamy.
-
Remove tray from freezer and pour over icing, set in the fridge or freezer. Once the icing is firm, cut into 16 squares and store in the fridge or freezer.
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