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Author Notes: In need of something really sweet, really easy and only with 2 ingredients?? Here you have a decadent mousse of … “jam made of milk”… Dulce de leche, I mean… ; ) —Francisca Azeredo Lobo
- 4 eggs separeted
- 397 grams 1 can sweetened condensed milk cooked (like caramel or dulce de leche)
- Whisk egg whites until stiff peaks. In another bowl add yolks to the dulce de leche and mix.
- Mix just a little bit of egg whites to the yolk mixture and then fold in the rest carefully. Leave it in the fridge for 2 hours or if you're just too greedy dive yourself in it.