Lentil Lettuce Wraps

Ingredients

• 1 tablespoon olive oil
  
• 1 sweet onion, finely diced
  
• 1 red pepper, finely diced
  
• 1 medium carrot, sliced thin
  
• 15 ounces diced tomatoes
  
• 3 garlic cloves, minced
  
• 15 ounces can tomato sauce
  
• 1 cup vegetable broth
  
• ¹/₂ cup water
  
• 1.25 cups brown lentils
  
• 1.5 tablespoons chili powder
  
• .5 teaspoons cumin
  
• .5 teaspoons onion powder
  
• .25 teaspoons cayenne pepper
  
• 1 teaspoon yellow mustard
  
• 1 teaspoon Bragg’s natural soy alternative
  
• 1 pinch Sea Salt and pepper