Healthy Chocolate Chip Cookie Bites? Yes, it is possible! Believe me, you won't be wanting any other cookies after you've tried these. These little bundles of joy have a soft core with melted chocolate and a slightly crunchy outside - so good! —The Tasty K
chickpeas, rinsed and drained
natural peanut butter
dark chocolate chips
In This Recipe
Preheat the oven to 180°C/ 350°C and line a baking tray with parchment paper.
Place the first 7 ingredients in your high-speed blender/ food processor and use the blender stick to mash them down until you have a more or less smooth batter (it's ok if there are still a few chickpea pieces left).
Place the batter in a bowl, add in the chocolate chips and combine with a spatula.
Use your hands to form small bite-sized balls and place on the baking tray.
Enjoy warm or store in air-tight container for a week!