Author Notes
Purple Sweet Potato Chia Seed Pudding- 6 ingredients, 3 minutes, and a blender. This recipe is perfect for a quick breakfast or snack. Ready to eat right away or put in the fridge for later. It’s THICK, creamy, healthy, and insanely delicious.
—Karlie Kashat
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Ingredients
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1/2
purple sweet potato, steamed or roasted*
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3 tablespoons
chia seeds
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1/2 cup
almond milk
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1/2 teaspoon
vanilla extract
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1/2 teaspoon
cinnamon
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1 tablespoon
maple syrup
Directions
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Combine all ingredients in a blender.
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Serve immediately or refrigerate up to 5 days.
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*Steam sweet potato in microwave 4 minutes or roast at 400F 1 hr
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