Author Notes
The tastiest alternative to coffee, this drink ticks almost all the health boxes while giving you a sustainable boost of energy. Wonderful cool or warm, this drink will be a joy year around. If you choose a high-quality ceremonial grade matcha, you'll get a dose of chlorophyll too! You can customize this recipe with adaptogens and different types of nut mylks endlessly. —Salinity
Ingredients
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16 ounces
almond mylk
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1 teaspoon
matcha
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1 teaspoon
maca (optional)
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1 tablespoon
tocos (optional)
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1
date
Directions
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Measure all ingredients into blender. Blend at low speed for 30 seconds.
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To sip cool, pour over ice. To enjoy warm, pour into a saucepan on low/medium heat. Remove from heat before it boils and serve in your favorite mug!
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