Bibigo Asian Sliders

By • May 1, 2017 0 Comments

0 Save

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!


Author Notes: Kick up your traditional slider by adding Bibigo Go-Chu-Jang Mayo for that sweet and spicy flavor with every bite.Bibigo

Advertisement

Serves 2-4

  • 4 Mini Buns
  • 200 grams Ground Beef
  • 50 grams Ground Pork
  • 1 Tomato
  • 1 Onion
  • 1 Head of Lettuce
  • 1 teaspoon Minced Garlic
  • Salt & Pepper
  1. Thinly slice tomato and onion
  2. Mince onion and garlic with salt and pepper. Mix with beef and pork
  3. Heat oil in a non-stick pan and cook patties
  4. Mix Go-Chu-Jang sauce and mayonnaise
  5. Serve on the buns with mustard green/lettuce, tomato, patties, onion and gochujang mayo sauce

More Great Recipes:
Entrees|Beef & Veal|Ground Beef