Author Notes
Kick up your traditional slider by adding Bibigo Go-Chu-Jang Mayo for that sweet and spicy flavor with every bite. —Bibigo
Ingredients
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4
Mini Buns
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200 grams
Ground Beef
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50 grams
Ground Pork
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1
Tomato
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1
Onion
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1
Head of Lettuce
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1 teaspoon
Minced Garlic
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Salt & Pepper
Directions
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Thinly slice tomato and onion
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Mince onion and garlic with salt and pepper. Mix with beef and pork
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Heat oil in a non-stick pan and cook patties
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Mix Go-Chu-Jang sauce and mayonnaise
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Serve on the buns with mustard green/lettuce, tomato, patties, onion and gochujang mayo sauce
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