By Cocktail Lover
May 17, 2017
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Author Notes: Cool down with a refreshing winesicle! Cocktail Lover

Serves: 4

  • 1 Bottle Santa Margherita Prosecco Superiore DOCG
  • 12-15 Edible flowers
  • 4 Popsicle molds
  1. Place 3-5 edible flowers in each popsicle mold and fill it with Santa Margherita Prosecco Superiore. Freeze for 4-6 hours, or until completely solid. Once frozen, remove mold and garnish popsicle sticks with ribbon

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