This has become one of my family's newest favorite~Seen it on a cooking Show, and made changes to fit our liking and this is what we came up with —beachblue
What You'll Need
Red Pepper Flakes
Milk or Cream
Sundried Tomatoes in Olive Oil (jared)~chopped
Olive Oil~from Sundried Tomates
Chopped Spinach defrosted
Feta Cheese, Crumbled
In a large bowl mix add Ground Turkey, and mix with all of the ingredents.
In a Baking dish, I use a 8X11 I grease the bottom of dish with oil and then I turn out the meatloaf mixture and shape it into a loaf, exposing all sides (except the bottom) without touching the baking dish so that they will brown evenally.
Bake in a preheated 425 Oven, Bake for 45 minutes.
Crispy on the outside, moist on the inside.
I served this with Mashed Potatoes, and Green beans, and You can serve with Turkey Gravy! If You Wish May cut the recipe in half!