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Author Notes: This was an ingredient marriage of convenience, but it really works! Late for a summer potluck, I didn't have the time to make an ice cream base, so just threw together lemon curd, buttermilk and some agave syrup. —oliveannie
Makes 1 quart
- 3 cups Buttermilk
- 8 ounces Lemon curd
- 1 tablespoon Agave syrup, or more to taste
- Combine 3 ingredients and prepare according to the instructions on your ice cream maker.