Bacon

Southern-Style Pimento Cheese Dip

by:
June 25, 2017
Photo by Paige
Author Notes

This isn’t your typical party dip! This Southern-Style Pimento Cheese Dip has a layer of homemade pimento cheese and all the fixings! —Paige

  • Serves 10
Ingredients
  • For the Pimento Cheese Layer
  • 2 cups freshly grated sharp yellow cheddar cheese
  • 2 cups freshly grated extra-sharp white cheddar cheese
  • 1 cup finely chopped drained pimentos
  • 1/2 cup mayonnaise
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon kosher salt
  • For the Rest of the Layers
  • 16 ounces container sour cream
  • 1/2 pound bacon, cooked and crumbled
  • 1 bunch green onions, chopped
  • 1/4 cup finely chopped Italian parsley
In This Recipe
Directions
  1. In a medium-sized bowl, mix together the cheeses, drained pimentos, mayo, celery salt, cayenne, and kosher salt until well combined to make the pimento cheese.
  2. Spread the pimento cheese into the bottom of a 9x13 dish. Top with sour cream and follow with crumbled bacon, green onions, tomatoes, and parsley.

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