Southern-Style Pimento Cheese Dip

By Paige
June 25, 2017
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Author Notes:

This isn’t your typical party dip! This Southern-Style Pimento Cheese Dip has a layer of homemade pimento cheese and all the fixings!


Serves: 10

For the Pimento Cheese Layer

  • 2 cups freshly grated sharp yellow cheddar cheese
  • 2 cups freshly grated extra-sharp white cheddar cheese
  • 1 cup finely chopped drained pimentos
  • 1/2 cup mayonnaise
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon kosher salt

For the Rest of the Layers

  • 16 ounces container sour cream
  • 1/2 pound bacon, cooked and crumbled
  • 1 bunch green onions, chopped
  • 1/4 cup finely chopped Italian parsley
  1. In a medium-sized bowl, mix together the cheeses, drained pimentos, mayo, celery salt, cayenne, and kosher salt until well combined to make the pimento cheese.
  2. Spread the pimento cheese into the bottom of a 9x13 dish. Top with sour cream and follow with crumbled bacon, green onions, tomatoes, and parsley.

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