Author Notes
Join in the #TacoTuesday fun- paleo style! —Alexa Federico
Continue After Advertisement
Ingredients
-
1 pound
ground beef
-
1/4 teaspoon
sea salt
-
1/2 teaspoon
garlic powder
-
1 tablespoon
coconut aminos
-
1 cup
fresh pineapple
-
1 tablespoon
tapioca flour
-
2
scallions
-
8
grain free or rice tortillas
Directions
-
Brown ground beef on medium heat in a large skillet with the salt and garlic powder. While the beef is cooking, chop the pineapple into bite-sized chunks.
-
Turn heat down to low-medium. Add the coconut aminos, pineapple, and tapioca flour and stir.
-
Chop the scallions.
-
fter 10 minutes, the taco meat is ready. Heat up the tortillas of your choice either stove-top or in a microwave. and top with the scallions.
See what other Food52ers are saying.