5 Ingredients or Fewer

Berry Lime Popsicles

June 30, 2017
3 Ratings
Photo by Liz | inspired by the seasons
  • Prep time 15 minutes
  • Cook time 4 hours
  • Serves 6
Author Notes

One of the many things I look forward to enjoying in the summer months is a frozen treat. These berry popsicles are healthy and use ingredients we always seem to have around, which makes them a popular option for snacks anytime of day. —Liz | inspired by the seasons

What You'll Need
  • 2 cups vanilla Greek yogurt
  • 1 tablespoon lime juice
  • 3 tablespoons 3 T honey
  • 1 cup 1 c strawberries, preferably frozen, blueberries or cherries work well too
  • 6 6 Dixie cups and popsicle sticks & 6 3" squares of aluminum foil
  1. Combine 1 c yogurt, 1 T lime juice and 1 T honey in a small bowl. Divide equally between cups (about 1/2 ") and insert stick. Covering the top with aluminum foil before inserting stick will insure that it will stay in place.
  2. Place cups in a rimmed container and put freezer for 20 minutes. Meanwhile, add remaining ingredients to a blender and process until combined. If using fresh strawberries, put in freezer while the lime layer is setting.
  3. Remove container with the set lime layer and spoon on strawberry mixture, freeze for 4 hours and serve.

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