Author Notes
For a fruity and delicious healthy alternative to crisps – you need to give this nutritious recipe a try. It’s really simple to make. It does take a while to get them super crispy in the oven, but it’s definitely worth the wait.
The recipe can be found here - http://www.mynutricounter.com/recipe-pear-crisps/
—Nikki Brown
Ingredients
-
2 pieces
pears
-
1 tablespoon
coconut oil
Directions
-
Preheat the oven to 170C/340F.
-
Thinly slice the pears and drizzle the coconut oil over.
-
Bake in the oven for 1 and half hours, then flip the pear slices over and bake for another 1 and half hours.
See what other Food52ers are saying.