Smoked Salmon Rolls
Author Notes: These healthy smoked salmon rolls, stuffed with mashed avocado are a perfect party appetizer. You can even make them the day before and leave them in the fridge until your guests arrive.
The recipe can be found here - http://www.mynutricounter... —Nikki Brown
Serves 16
-
16
pieces strips of smoked salmon (approx 2cm X 8cm)
-
1
piece Avocado
-
1
piece Juice from 1 lime
-
1
piece Optional: Fresh parsley & pumpkin seeds to serve.
- Peel the avocado and remove the stone then mash with the lime juice using a potato masher or fork.
- Lay out a strip of the smoked salmon and place a tablespoon of avocado on top then roll up.
- Repeat until all rolls have been assembled.
- Top with parsley and pumpkin seeds then serve.
More Great Recipes:
Snack|Gluten-Free
Showing out of comments
Showing 0 out of 0 comments