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Author Notes: These healthy smoked salmon rolls, stuffed with mashed avocado are a perfect party appetizer. You can even make them the day before and leave them in the fridge until your guests arrive.
The recipe can be found here - http://www.mynutricounter... —Nikki Brown
pieces strips of smoked salmon (approx 2cm X 8cm)
piece Juice from 1 lime
piece Optional: Fresh parsley & pumpkin seeds to serve.
- Peel the avocado and remove the stone then mash with the lime juice using a potato masher or fork.
- Lay out a strip of the smoked salmon and place a tablespoon of avocado on top then roll up.
- Repeat until all rolls have been assembled.
- Top with parsley and pumpkin seeds then serve.