Slow cookers are so great for those times when you want a fuss-free dinner, you can literally throw everything in it and leave it all day so you have a lovely wholesome meal waiting for you at tea time.
The recipe can be found here -
quarts vegetable stock
ground black pepper
can chopped tomatoes
In This Recipe
Peel and chop the onion and garlic cloves.
Heat the olive oil in a frying pan, then gently fry the onion and garlic until the onion has softened.
Place the chicken back into the stew and mix well before serving.