If it hasn’t already, then healthy alternative recipes like this can open your mind up to the real sustainable possibilities of eating nutritiously and deliciously with every bite. These samosas have so much flavour and yet they’re absolutely packed with nutritional goodness, that they appear too good to be true!
The recipe can be found here -http://www.mynutricounter.com/vegetarian-curry-samosas-with-tamarind-dip/ —Nikki Brown
For the Samosas & For the Wraps
salt, to taste
black pepper, to taste
Cornstarch slurry for sealing the wraps – 20 samosas would require a slurry of about 2 tbsp cornstarch diluted in 2 tbsp water