Pink Pasta

By Noor Taffish
January 19, 2018
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Author Notes: It's a fast comfort food that only takes a few minutes and very easy that my younger college self made it all the time. Mainly its pasta in a pink sauce made out of cream and tomatoe paste.Noor Taffish

Serves: 4

  • 500 grams Spaghetti or any pasta type
  • 300 milliliters Cooking cream
  • 2 tablespoons Tomato paste
  • 1 teaspoon Vegetable oil
  • 1 teaspoon Oregano
  • 1 dash Salt
  • 1 dash Pepper
  1. In a pot bring water to boil and add some salt and then the pasta and let it cook for 10 min.
  2. In a sauce pan heat the vegetable oil and add to it the garlic on medium heat for a 2 min.
  3. Add the tomato paste in the sauce pan and mix with the garlic and leave it for 3 min.
  4. Add the oregano, salt and pepper and slowly pour in the cooking cream and mix for a few minutes
  5. Turn off the heat under the saucepan, add the pasta and mix.

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