Author Notes: This is the perfect salad for fall/winter entertaining. It only has 5 ingredients and will make any spread look vibrant!
Fuyu persimmons, sliced into thin rounds or wedges
ounce cream cheese
teaspoon fresh tarragon
cup pomegranate seeds
- Combine feta and cream cheese in a food processor and blend until creamy.
- Spread whipped feta on a plate and layer with sliced persimmon.
- Garnish with tarragon and pomegranate seeds.
- This recipe was entered in the contest for Your Best Hands-Off Recipe