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Author Notes: This is the perfect salad for fall/winter entertaining. It only has 5 ingredients and will make any spread look vibrant!
- 2 Fuyu persimmons, sliced into thin rounds or wedges
- 4 ounces feta
- 1 ounce cream cheese
- 1 teaspoon fresh tarragon
- 1/4 cup pomegranate seeds
- Combine feta and cream cheese in a food processor and blend until creamy.
- Spread whipped feta on a plate and layer with sliced persimmon.
- Garnish with tarragon and pomegranate seeds.
- This recipe was entered in the contest for Your Best Hands-Off Recipe