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Author Notes: Mac ‘n cheeze and chili are two classics perfect for warming up on a cold winter day. Combine the two, and get double the comfort along with extra plant-based protein and nutrition —Foodie
- 1 can mixed beans
- 3/4 cup dry green lentils
- 1 can diced tomatoes
- 2 tablespoons chili seasoning
- 1 1 box Daiya Deluxe Style Cheddar Cheezy Mac
- In a large pot combine mixed beans, green lentils, diced tomatoes and chili seasoning.
- Bring chili to a bowl, cover and simmmer for 20 minutes or until lentils are cooked. Be sure to stir occasionally so beans do not cook to the bottom of the pot.
- Halfway through cooking the chili, cook the Daiya Deluxe Cheddar Style Cheezy Mac according to the package instructions.
- Combine the chili and the Cheezy Mac. Enjoy!
- Top with Daiya Cheddar Shreds for extra Cheezy-ness!