Author Notes
Mac ‘n cheeze and chili are two classics perfect for warming up on a cold winter day. Combine the two, and get double the comfort along with extra plant-based protein and nutrition —Foodie
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Ingredients
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1
can mixed beans
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3/4 cup
dry green lentils
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1
can diced tomatoes
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2 tablespoons
chili seasoning
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1
1 box Daiya Deluxe Style Cheddar Cheezy Mac
Directions
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In a large pot combine mixed beans, green lentils, diced tomatoes and chili seasoning.
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Bring chili to a bowl, cover and simmmer for 20 minutes or until lentils are cooked. Be sure to stir occasionally so beans do not cook to the bottom of the pot.
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Halfway through cooking the chili, cook the Daiya Deluxe Cheddar Style Cheezy Mac according to the package instructions.
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Combine the chili and the Cheezy Mac. Enjoy!
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Top with Daiya Cheddar Shreds for extra Cheezy-ness!
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