Quick & Easy Pear Apple Sauce

Author Notes: I’d seen some recipes using the Instant Pot so I thought I’d give it a try myself. But instead of just using apples, I decided to throw in some pears, too. The result was even better than I expected! The combination of pears and apples made for a perfectly sweet — but not sugary — combination.My Stir Crazy Kitchen

Serves: 3 cups


  • 3 pounds organic apples & pears sliced
  • 1 cinnamon stick
  • 1/4 cups water
In This Recipe


  1. Place apples, pears, cinnamon stick and water into the pressure cooker.
  2. Cook on high pressure for 5 minutes.
  3. Turn off the heat and let it naturally release (10-15 minutes). Carefully remove lid.
  4. Remove cinnamon stick and blend with an immersion blender until smooth.
  5. Package in jars, pouches or ziplocks.

More Great Recipes: