Easter

Hibiscus Cocktail

March  9, 2018
Photo by Santa Margherita
Author Notes

Tell us about your recipe. —LetsTacoboutfood

  • Serves 4
Ingredients
  • Santa Margherita Prosecco Superiore DOCG Whole hibiscus flowers, packed in syrup 8 tsps of hibiscus syrup used to pack the flowers
In This Recipe
Directions
  1. Place a whole hibiscus flower in the bottom of glass. Fill glass with Santa Margherita Prosecco Superiore to ¾” of the rim. Carefully spoon 2 tsps of the hibiscus syrup down the interior side of each glass.

See Reviews

See what other Food52ers are saying.

Review