The ultimate guilt-free guilty pleasure. It's vegan, gluten-free, refined sugar free, and delicious. The addition of avocado is optional, but it helps to make the nice cream extra creamy and decadent, —Anum Mithani
frozen bananas, peeled and chopped into medallions
almond milk (optional)
In This Recipe
In a high powered blender or food processor, mix all ingredients. Use almond milk to help get things moving in the blender if necessary. Blend until a creamy, soft-serve consistency is obtained.
Pour mixture into bowls and add toppings if desired (chocolate chips, coconut flakes, chopped nuts, etc.).