Author Notes
A recipe born from blackish bananas and forgotten blueberries, the combo is perfect for breakfast, dessert or a midnight snack —secretsofahomecook
Ingredients
-
3
ripe bananas
-
1 cup
sugar
-
1
large egg
-
4 tablespoons
unsalted butter (1/2 stick)
-
1 teaspoon
teaspoon
-
1 1/2 cups
all-purpose flour
-
1 teaspoon
baking soda
-
1 teaspoon
kosher salt
-
1 pint
blueberries
-
turbinado sugar
Directions
-
Preheat oven to 325 F. Place butter in a standard loaf pan and place in the oven as it preheats, removing when butter has melted, 5 minutes.
-
Meanwhile, In the bowl of an electric mixer, beat bananas, sugar, egg, and vanilla until bananas have broken up. Add melted butter followed by flour, baking soda, and salt. Remove bowl from mixer and fold in blueberries.
-
Spread residual melted butter around the inside of the loaf pan to cover. Pour batter into pan, smoothing top. Sprinkle with turbinado sugar and bake 45 minutes-1 hour until tester comes out clean.
-
Remove from oven, let cook 10 minutes. remove from pan and continue to cool on a wire rack.
See what other Food52ers are saying.